Ella J Baker

4PUBLICATIONS
25CO-AUTHORS
Pacific Peoples diet and nutritionNutrigenomics and personalised nutritionLiquid biopsiesFish physiology and genetics
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Publications (4)

|Jun 27, 2025
Recognizing the Health Benefits of Plant-Sourced Omega-3 Stearidonic Acid: Exploring Its Complementary Role to Preformed EPA/DHA.

Ella J Baker, Greg Cumberford, Patrick Hanaway

|Apr 20, 2023
Omics biomarkers and an approach for their practical implementation to delineate health status for personalized nutrition strategies.

Jaap Keijer, Xavier Escoté, Sebastià Galmés

|Jun 10, 2022
Differential Inflammatory Responses in Cultured Endothelial Cells Exposed to Two Conjugated Linoleic Acids (CLAs) under a Pro-Inflammatory Condition.

Carina A Valenzuela, Ella J Baker, Elizabeth A Miles

|Sep 08, 2020
Gamma-Linolenic and Pinolenic Acids Exert Anti-Inflammatory Effects in Cultured Human Endothelial Cells Through Their Elongation Products.

Ella J Baker, Carina A Valenzuela, Wies T M van Dooremalen

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Frequent Collaborators

2 joint publications

Philip C Calder

1 joint publications

Carina A Valenzuela

1 joint publications

Elizabeth A Miles

1 joint publications

Jaap Keijer