Chau-Jong Wang
6PUBLICATIONS
9CO-AUTHORS

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Publications (6)
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|Sep 21, 2023
Mulberry leaf extract and neochlorogenic acid ameliorate glucolipotoxicity-induced diabetic nephropathy in high-fat diet-fed db/db mice.Tung-Wei Hung, Mon-Yuan Yang, Meng-Hsun Yu
|May 26, 2021
Aqueous Mulberry Leaf Extract Ameliorates Alcoholic Liver Injury Associating with Upregulation of Ethanol Metabolism and Suppression of Hepatic Lipogenesis.Yi-Ju Lee, Ming-Chang Tsai, Hui-Ting Lin
|Oct 21, 2020
Nelumbo nucifera leaf polyphenol extract and gallic acid inhibit TNF-α-induced vascular smooth muscle cell proliferation and migration involving the regulation of miR-21, miR-143 and miR-145.Dai-Jung Chung, Yi-Liang Wu, Mon-Yuan Yang
|Jan 12, 2017
Upregulation of caveolin-1 by mulberry leaf extract and its major components, chlorogenic acid derivatives, attenuates alcoholic steatohepatitis via inhibition of oxidative stress.Yi-Ju Lee, Jeng-Dong Hsu, Wea-Lung Lin
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