Gongjian Fan
10PUBLICATIONS
7CO-AUTHORS

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Publications (10)
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|Jul 14, 2025
Preparation and characterization of chestnut porous starch by plasma-activated water combined with enzymatic hydrolysis.Peixuan Wang, Binbin Tao, Xiaojing Li
|Oct 22, 2024
Bound phenolics extracts of jujube peel relieve cadmium-induced toxicity by reducing lipid accumulation of Caenorhabditis elegans.Xiaojing Li, Jinfeng Dou, Jieying Shi
|May 23, 2024
Paper-based material with hydrophobic and antimicrobial properties: Advanced packaging materials for food applications.Shi Jieying, Li Tingting, Wu Caie
|Jul 17, 2023
Color stability and degradation kinetics of anthocyanins in mulberry stirred yoghurt fermented by different starter cultures.Xin Cheng, Jinpeng Zhu, Zhijie Chen
|Jun 21, 2023
Intestinal Barrier Protective Study of Jujube Peel Polyphenols/Zein Complexes by a Combined Caco-2 Cell and Caenorhabditis elegans Model: A Perspective of Proteomics.Jinpeng Zhu, Jinfeng Dou, Caie Wu
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