Kaili Zhang
2PUBLICATIONS
1CO-AUTHORS
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Publications (2)
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|Jan 24, 2022
Fungal Diversity in Xinjiang Traditional Cheese and its Correlation With Moisture Content.Kaili Zhang, Yan Zhang, Shan Li
|Jun 17, 2021
Evaluation of bacterial diversity of traditional cheese in Tarbagatay Prefecture, China, and its correlation with cheese quality.Kaili Zhang, Mengzhen Jia, Zhuang Guo
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