Jose Angel Merino-Mascorro

7PUBLICATIONS
12CO-AUTHORS
Infectious agentsFood safety, traceability, certification and authenticityMedical virologyOenology and viticultureFood packaging, preservation and processing
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Publications (7)

|Oct 16, 2025
Subinhibitory Concentrations of Oxacillin Alter Motility, Biofilm Production, and Transformation Capability of the Oxacillinase-Producing Acinetobacter baumannii.

Frida Guerrero-López, Yaraymi Ortiz, José Ángel Merino-Mascorro

|Jun 21, 2025
Detection of Murine Norovirus on Fresh Produce Through a CRISPR/Cas13a RNase-Based Capsid Integrity Assay.

Axel Ossio, Angel Merino-Mascorro, Juan S Leon

|Feb 22, 2025
Norovirus GI.5 [P4]: first report of the rare norovirus recombinant variant in Northeastern Mexico and its global epidemiological context.

José Antonio Cortés-Trigueros, Axel Ossio, Norma Heredia

|Jan 10, 2024
Foodborne Viruses and Somatic Coliphages Occurrence in Fresh Produce at Retail from Northern Mexico.

Axel Ossio, Fernanda Flores-Rodríguez, Norma Heredia

|Jun 25, 2021
Epigallocatechin gallate and Lactobacillus plantarum culture supernatants exert bactericidal activity and reduce biofilm formation in Clostridium perfringens.

Alberto Aguayo-Acosta, Eduardo Franco-Frías, Norma Heredia

|May 03, 2021
Eugenol, citral, and hexanal, alone or in combination with heat, affect viability, biofilm formation, and swarming on Shiga-toxin-producing Escherichia coli.

Cindy Joanna Caballero-Prado, Jose Angel Merino-Mascorro, Norma Heredia

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Frequent Collaborators

7 joint publications

Norma Heredia

7 joint publications

Santos García

3 joint publications

Eduardo Franco-Frías

3 joint publications

Jorge E Dávila-Aviña