Adriana Slavova-Kazakova

4PUBLICATIONS
13CO-AUTHORS
Oenology and viticultureFood packaging, preservation and processingFree radical chemistryBiomolecular modelling and design
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (4)

|Jul 28, 2026
Green Extraction of Natural Antioxidants from Agro-Food and Marine Bioresources Using Vegetable Oils.

|Feb 11, 2023
Effect of Gamma Irradiation on Fat Content, Fatty Acids, Antioxidants and Oxidative Stability of Almonds, and Electron Paramagnetic Resonance (EPR) Study of Treated Nuts.

Svetlana Momchilova, Adriana Kazakova, Sabina Taneva

|Apr 30, 2021
Natural Chain-Breaking Antioxidants and Their Synthetic Analogs as Modulators of Oxidative Stress.

Vessela D Kancheva, Maria Antonietta Dettori, Davide Fabbri

|Dec 19, 2020
Antioxidant properties of novel curcumin analogues: A combined experimental and computational study.

Adriana Slavova-Kazakova, Silvia Angelova, Davide Fabbri

Pageof 1

Frequent Collaborators

2 joint publications

Silvia E Angelova

2 joint publications

Svetlana Momchilova

1 joint publications

Maria Antonietta Dettori

1 joint publications

Petko Alov