Patricia Faria Di Pietro

23PUBLICATIONS
57CO-AUTHORS
Predictive and prognostic markersFood properties (incl. characteristics and health benefits)Exercise physiologyEarly childhood educationPacific Peoples diet and nutrition
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Publications (23)

|Jul 10, 2026
Intake of polyphenols, phenolic acids and lignans associated with lower mortality in women diagnosed with breast cancer.

|Jun 01, 2025
Factors associated with meal quality among schoolchildren in three Brazilian cities.

Stella Lemke, Dalton Francisco de Andrade, Patrícia de Fragas Hinnig

|Apr 28, 2025
Lower Adherence to Lifestyle Recommendations of the World Cancer Research Fund/American Institute for Cancer Research (2018) Is Associated with Decreased Overall 10-Year Survival in Women with Breast Cancer.

Jaqueline Schroeder de Souza, Luiza Kuhnen Reitz, Cândice Laís Knöner Copetti

|Nov 09, 2024
Development, Content Validity and Usability of a Self-Assessment Instrument for the Lifestyle of Breast Cancer Survivors in Brazil.

Jaqueline Schroeder de Souza, Nathalie Kliemann, Francilene Gracieli Kunradi Vieira

|Nov 04, 2024
Association between sleep timing and meal and snack patterns in schoolchildren in southern Brazil.

Denise Miguel Teixeira Roberto, Emil Kupek, Mariana Winck Spanholi

|May 14, 2024
Development and application of the Meal and Snack Assessment (MESA) quality scale for children and adolescents using item response theory.

Stella Lemke, Dalton Francisco de Andrade, Patrícia de Fragas Hinnig

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Frequent Collaborators

15 joint publications

Francilene Kunradi Vieira

11 joint publications

Maria Alice Altenburg de Assis

7 joint publications

Patrícia de Fragas Hinnig

4 joint publications

Jaqueline Schroeder de Souza