María Lage-Yusty

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0CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)
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Publications (1)

|Nov 23, 2017
Changes in the Aromatic Profile, Sugars, and Bioactive Compounds When Purple Garlic Is Transformed into Black Garlic.

Lucía Martínez-Casas, María Lage-Yusty, Julia López-Hernández

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