Maria Angela Diroma

8PUBLICATIONS
67CO-AUTHORS
Cultural studies of agriculture, food and wineFish physiology and geneticsTe mātai whaipara Māori (Māori archaeology)BiographyCell and nuclear division
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Publications (8)

|Aug 10, 2026
Genomic signatures of dairy adaptation in Saccharomyces cerevisiae from traditional Yaghnob goat-cheese fermentation.

|Oct 07, 2025
Genomic insights into the population structure and adaptive variation of Mullus barbatus in the Mediterranean Sea.

Piergiorgio Massa, Henrique G Leitão, Tereza Manousaki

|Feb 19, 2025
A chromosome-level genome assembly of the European green toad (Bufotes viridis).

Patrik Rödin-Mörch, Ignas Bunikis, Eunkyoung Choi

|Sep 20, 2024
Life history and ancestry of the late Upper Palaeolithic infant from Grotta delle Mura, Italy.

Owen Alexander Higgins, Alessandra Modi, Costanza Cannariato

|Jul 02, 2021
How a Paleogenomic Approach Can Provide Details on Bioarchaeological Reconstruction: A Case Study from the Globular Amphorae Culture.

Stefania Vai, Maria Angela Diroma, Costanza Cannariato

|May 15, 2020
Investigating Human Mitochondrial Genomes in Single Cells.

Maria Angela Diroma, Angelo Sante Varvara, Marcella Attimonelli

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Frequent Collaborators

3 joint publications

Chiara Natali

2 joint publications

Francesco Boschin

2 joint publications

Matteo Romandini

2 joint publications

Luigi Magnone