Kristina Jaškūnė

5PUBLICATIONS
9CO-AUTHORS
Fertilisers (incl. application)Pollination biology and systemsCrop and pasture improvement (incl. selection and breeding)Field organic and low chemical input horticultureHorticultural crop improvement (incl. selection and breeding)
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Publications (5)

|Jun 26, 2026
First-Cut Yield and Forage Quality of Grass-Legume Mixtures Differing in Composition and Intended Use Across Two Years.

|Jul 27, 2024
Composition of Proteins Associated with Red Clover (Trifolium pratense) and the Microbiota Identified in Honey.

Violeta Čeksterytė, Algirdas Kaupinis, Andrius Aleliūnas

|Nov 25, 2023
Italian Ryegrass as a Forage Crop for the Baltics: Opportunities and Challenges in Light of Climate Change.

Vilma Kemešytė, Gražina Statkevičiūtė, Eglė Norkevičienė

|Sep 09, 2023
The Composition of Fatty Acids in Bee Pollen, Royal Jelly, Buckthorn Oil and Their Mixtures with Pollen Preserved for Storage.

Violeta Čeksterytė, Saulius Bliznikas, Kristina Jaškūnė

|Apr 12, 2022
Grain Yield Performance and Quality Characteristics of Waxy and Non-Waxy Winter Wheat Cultivars under High and Low-Input Farming Systems.

Jurgita Cesevičienė, Andrii Gorash, Žilvinas Liatukas

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Frequent Collaborators

1 joint publications

Jurgita Cesevičienė

1 joint publications

Rita Armonienė

1 joint publications

Gražina Statkevičiūtė

1 joint publications

Eglė Norkevičienė