Rosaria Cozzolino

18PUBLICATIONS
43CO-AUTHORS
Oenology and viticulturePost harvest horticultural technologies (incl. transportation and storage)Environmental studies in animal productionHorticultural crop improvement (incl. selection and breeding)Plant physiology
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Publications (18)

|Mar 28, 2026
Strawberry Production in Soilless Culture Systems: A Comparative Analysis of Volatile Metabolites, Quality, and Sensory Traits in Three Cultivars.

Livia Malorni, Tiziana Di Renzo, Cristina Matarazzo

|Mar 14, 2026
The Volatile Signature: Tracking Ripening Dynamics to Ensure Goat Cheese Quality.

Giovanni Ferrara, Cristina Matarazzo, Maria Staiano

|Feb 13, 2026
VOCs Profiling and Quality Assessment of Milk Employing Odorant-Binding Proteins-Based Fluorescence Biosensor.

Cristina Giannattasio, Rosaria Cozzolino, Sabato D'Auria

|Dec 11, 2025
Evolution of Secondary Metabolites in Eruca sativa from the Microgreen to the Reproductive Stage: An Integrative Multi-Platform Metabolomics Approach.

Francesca Monzillo, Brigida Della Mura, Cristina Matarazzo

|Jul 27, 2024
Light Flux Density and Photoperiod Affect Growth and Secondary Metabolism in Fully Expanded Basil Plants.

Luigi d'Aquino, Rosaria Cozzolino, Livia Malorni

|Jul 27, 2024
Turning Wastes into Resources: Red Grape Pomace-Enriched Biscuits with Potential Health-Promoting Properties.

Annalisa Giosuè, Francesco Siano, Luigia Di Stasio

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Frequent Collaborators

7 joint publications

Francesco Siano

5 joint publications

Bernardo Pace

5 joint publications

Maria Cefola

3 joint publications

Sonia Piacente