Olivier Rouaud

1PUBLICATIONS
2CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|Mar 11, 2023
Impact of Baking Powder and Leavening Acids on Batter and Pound Cake Properties.

Eugenia Ayebea Asamoah, Alain Le-Bail, Anthony Oge

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Frequent Collaborators

1 joint publications

Eugenia Ayebea Asamoah

1 joint publications

Alain Le-Bail