Wieneke Dijk

8PUBLICATIONS
38CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Epigenetics (incl. genome methylation and epigenomics)Oenology and viticultureFood properties (incl. characteristics and health benefits)Food safety, traceability, certification and authenticity
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Publications (8)

|Dec 26, 2023
Tolerance to heated egg in egg allergy: Explanations and implications for prevention and treatment.

Audrey Leau, Sandra Denery-Papini, Marie Bodinier

|Nov 30, 2023
A Shared Perspective on in Vitro and in Vivo Models to Assay Intestinal Transepithelial Transport of Food Compounds.

Arancha Hevia, Patricia Ruas-Madiedo, Miguel Angelo Faria

|Dec 22, 2022
Critical features of an in vitro intestinal absorption model to study the first key aspects underlying food allergen sensitization.

Wieneke Dijk, Caterina Villa, Sara Benedé

|Jul 28, 2022
Identification of a Gain-of-Function LIPC Variant as a Novel Cause of Familial Combined Hypocholesterolemia.

Wieneke Dijk, Mathilde Di Filippo, Sander Kooijman

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