Weidong Wang

1PUBLICATIONS
2CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

|May 27, 2026
Cold-Adapted Uric Acid-Degrading Lacticaseibacillus paracasei NEFU-6 Application in Kimchi "Paocai".

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Frequent Collaborators

1 joint publications

Xiaoyu Wang

1 joint publications

Aman Khan