María-Isabel Miranda

3PUBLICATIONS
4CO-AUTHORS
PharmacogenomicsBeverage chemistry and beverage sensory scienceCellular nervous system
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Publications (3)

|Jul 19, 2020
Taste association capabilities differ in high- and low-yawning rats versus outbred Sprague-Dawley rats after prolonged sugar consumption.

María-Isabel Miranda, Alejandro Rangel-Hernández, Gabriela Vera-Rivera

|Jun 05, 2018
Effects of caloric or non-caloric sweetener long-term consumption on taste preferences and new aversive learning.

Gabriela Vera-Rivera, María-Isabel Miranda, José Alejandro Rangel-Hernández

|Feb 12, 2016
Opposing Roles of Cholinergic and GABAergic Activity in the Insular Cortex and Nucleus Basalis Magnocellularis during Novel Recognition and Familiar Taste Memory Retrieval.

Gabriela Rodríguez-García, María Isabel Miranda

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Frequent Collaborators

1 joint publications

Gabriela Vera-Rivera

1 joint publications

José Alejandro Rangel-Hernández

1 joint publications

Dennys Badillo-Juárez

1 joint publications

Seraid Caynas-Rojas