Mahabub Alam

3PUBLICATIONS
6CO-AUTHORS
Beverage chemistry and beverage sensory scienceMedical infection agents (incl. prions)Food properties (incl. characteristics and health benefits)
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (3)

|Mar 20, 2025
Fermentation of Sapodilla juice with Lactobacillus acidophilus: Fermentation kinetics and evaluation of functional properties.

Animesh Sarkar, Sharodia Roy Snigdha, Razia Sultana Chowdhury

|Dec 02, 2024
Accessing the growth of heat-resistant mold ascospores in potato dextrose agar, isolated from a processed fruit jam-Dependence of temperature, pH, and sugar concentration.

Mahabub Alam, Animesh Sarkar, A S M Sayem

|Aug 14, 2023
Antiviral foods in the battle against viral infections: Understanding the molecular mechanism.

Md Shofiul Azam, Md Nahidul Islam, Md Wahiduzzaman

Pageof 1

Frequent Collaborators

2 joint publications

Animesh Sarkar

1 joint publications

Md Shofiul Azam

1 joint publications

Md Nahidul Islam

1 joint publications

Md Wahiduzzaman