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Mingkun Gu

4PUBLICATIONS

4CO-AUTHORS

Food properties (incl. characteristics and health benefits)Nutrigenomics and personalised nutritionMicrobial genetics

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Publications (4)

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|Jan 08, 2023

<i>Lactobacillus pentosus</i> MJM60383 Inhibits Lipid Accumulation in <i>Caenorhabditis elegans</i> Induced by <i>Enterobacter cloacae</i> and Glucose.

Mingkun Gu, Pia Werlinger, Joo-Hyung Cho

|Nov 11, 2022

<i>Lactobacillus reuteri</i> MJM60668 Prevent Progression of Non-Alcoholic Fatty Liver Disease through Anti-Adipogenesis and Anti-inflammatory Pathway.

Pia Werlinger, Huong Thi Nguyen, Mingkun Gu

|Nov 11, 2022

<i>Lactobacillus sakei</i> MJM60958 as a Potential Probiotic Alleviated Non-Alcoholic Fatty Liver Disease in Mice Fed a High-Fat Diet by Modulating Lipid Metabolism, Inflammation, and Gut Microbiota.

Huong Thi Nguyen, Mingkun Gu, Pia Werlinger

|Oct 28, 2022

Characterization of Leuconostoc mesenteroides MJM60376 as an oral probiotic and its antibiofilm activity.

Mingkun Gu, Huong Thi Nguyen, Joo-Hyung Cho

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Frequent Collaborators

3 joint publications

Huong Thi Nguyen

3 joint publications

Joo-Won Suh

3 joint publications

Jinhua Cheng

1 joint publications

Joo-Hyung Cho

Frequent Collaborators

3 joint publications

Huong Thi Nguyen

3 joint publications

Joo-Won Suh

3 joint publications

Jinhua Cheng

1 joint publications

Joo-Hyung Cho

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