Maria R G Peixoto

9PUBLICATIONS
32CO-AUTHORS
Food properties (incl. characteristics and health benefits)Cardiology (incl. cardiovascular diseases)Nutritional epidemiologyComputational physiologySport and exercise nutrition
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Publications (9)

|Oct 31, 2025
Association between commensality practices and healthy food consumption in Primary Care: a cross-sectional study, Goiânia, 2022-2023.

Roberta Sena Reis, Raquel Machado Schincaglia, Mariana Martins Moreira

|Apr 16, 2024
The relationship between grip strength with health-related quality of life and mortality in hemodialysis patients.

Clara S A Sugizaki, Hellen C N Rodrigues, Jéssica F M Ivo

|Jan 03, 2024
Comparison between general obesity and abdominal adiposity to estimate cardiovascular disease prevalence in individuals with chronic kidney disease: results from NHANES 2005-2016.

Clara Sandra de Araújo Sugizaki, Lara Lívia Santos da Silva, Ana Tereza Vaz de Souza Freitas

|Sep 30, 2021
Comparison of Bioelectrical Impedance Vector Analysis (BIVA) to 7-point Subjective Global Assessment for the diagnosis of malnutrition.

Clara S A Sugizaki, Nayara P Queiroz, Débora M Silva

|Sep 30, 2020
Bone Mineral Density in Severely Obese Women: Health Risk and Health Protective Risk Factors in Three Different Bone Sites.

Camila Kellen de Souza Cardoso, Maria do Rosário Gondim Peixoto, Ana Paula Dos Santos Rodrigues

|Mar 19, 2020
Transcultural adaptation of the Thirst Distress Scale (TDS) into Brazilian Portuguese and an analysis of the psychometric properties of the scale for patients on hemodialysis.

Clara Sandra de Araujo Sugizaki, Clarice Carneiro Braga, Ana Tereza Vaz de Souza Freitas

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Frequent Collaborators

5 joint publications

Ana Tereza Vaz de Souza Freitas

4 joint publications

Nara Aline Costa

4 joint publications

Clara Sandra de Araujo Sugizaki

2 joint publications

Camila Kellen de Souza Cardoso