Izhar U H Khan

16PUBLICATIONS
20CO-AUTHORS
Infectious agentsFood properties (incl. characteristics and health benefits)Characterisation of biological macromoleculesFood technologyGenomics
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Publications (16)

|Sep 17, 2026
Investigation of colistin-resistant non-human Acinetobacter seifertii isolates.

|Sep 16, 2026
Antibiotic-resistant Acinetobacter calcoaceticus-baumannii complex in the environment: a narrative review.

|Feb 27, 2026
Assessment of Helicobacter pylori Prevalence in Fresh Raw Meat: Species and Source-Based Analysis.

Dhary A Almashhadany, Sara M Mayas, Abdulwahed A Hassan

|Dec 10, 2025
Discovery of Fusadapamides, Accessory Chromosome-Associated Metabolites Incorporating l-2,3-Diaminopropionic Acid in Fusarium poae.

Thomas E Witte, Linda J Harris, Luke Albert Paquette

|Oct 29, 2025
Prevalence, Serotypes, and Antimicrobial Resistance of Salmonella Species in Ready-to-Eat Foods in Erbil, Iraq.

Dhary Alewy Almashhadany, Abdulwahed Ahmed Hassan, Izhar U H Khan

|Oct 17, 2025
Draft genomes of multidrug-resistant Acinetobacter baumannii isolates from an agriculturally-dominated watershed and dairy cattle feces.

Cecilio Valadez-Cano, Izhar U H Khan, Jiacheng Chuan

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Frequent Collaborators

6 joint publications

Ayush Kumar

4 joint publications

Dhary Alewy Almashhadany

3 joint publications

Abdulwahed Ahmed Hassan

2 joint publications

Sara M Mayas