Izhar U H Khan

14PUBLICATIONS
19CO-AUTHORS
Food properties (incl. characteristics and health benefits)Characterisation of biological macromoleculesFood technologyGenomicsCommunity ecology (excl. invasive species ecology)
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Publications (14)

|Feb 27, 2026
Assessment of Helicobacter pylori Prevalence in Fresh Raw Meat: Species and Source-Based Analysis.

Dhary A Almashhadany, Sara M Mayas, Abdulwahed A Hassan

|Dec 10, 2025
Discovery of Fusadapamides, Accessory Chromosome-Associated Metabolites Incorporating l-2,3-Diaminopropionic Acid in Fusarium poae.

Thomas E Witte, Linda J Harris, Luke Albert Paquette

|Oct 29, 2025
Prevalence, Serotypes, and Antimicrobial Resistance of Salmonella Species in Ready-to-Eat Foods in Erbil, Iraq.

Dhary Alewy Almashhadany, Abdulwahed Ahmed Hassan, Izhar U H Khan

|Oct 17, 2025
Draft genomes of multidrug-resistant Acinetobacter baumannii isolates from an agriculturally-dominated watershed and dairy cattle feces.

Cecilio Valadez-Cano, Izhar U H Khan, Jiacheng Chuan

|Sep 06, 2024
Acinetobacter calcoaceticus-baumannii complex prevalence, spatial-temporal distribution, and contamination sources in Canadian aquatic environments.

Thomas Benoit, Dania Sajjad, Michel Cloutier

|Mar 27, 2024
Assessment and Assay Comparison for Detection of Antimicrobial Residues in Freshwater Aquaculture Fish in Erbil Governorate, Iraq.

Dhary Alewy Almashhadany, Abdulwahed Ahmed Hassan, Rzgar Farooq Rashid

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Frequent Collaborators

4 joint publications

Ayush Kumar

4 joint publications

Dhary Alewy Almashhadany

3 joint publications

Abdulwahed Ahmed Hassan

2 joint publications

Sara M Mayas