Sisse Jongberg

3PUBLICATIONS
3CO-AUTHORS
ElectrochemistryGenetically modified horticulture plantsAnimal welfare
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Publications (3)

|Feb 05, 2020
Quantitation of Protein Cysteine-Phenol Adducts in Minced Beef Containing 4-Methyl Catechol.

Siti Suriani Arsad, Mohd Asraf Mohd Zainudin, Cristian De Gobba

|Jan 25, 2018
Dose-Dependent Effects of Green Tea or Maté Extracts on Lipid and Protein Oxidation in Brine-Injected Retail-Packed Pork Chops.

Sisse Jongberg, Mari Ann Tørngren, Leif H Skibsted

|Jan 19, 2018
Protein Oxidation and Sensory Quality of Brine-Injected Pork Loins Added Ascorbate or Extracts of Green Tea or Maté during Chill-Storage in High-Oxygen Modified Atmosphere.

Sisse Jongberg, Mari Ann Tørngren, Leif H Skibsted

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Frequent Collaborators

2 joint publications

Leif H Skibsted

1 joint publications

Mogens L Andersen

1 joint publications

Marianne N Lund