Wuttisak Kunu
2PUBLICATIONS
5CO-AUTHORS

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Publications (2)
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|Jan 06, 2025
Determination of the Phytochemical Components, Nutritional Content, Biological Activities, and Cytotoxicity of Ripening Karanda (Carissa carandas) Fruit Extract for Functional Food Development.Supawadee Patathananone, Amonrat Koraneekij, Anuwat Wanthong
|Oct 16, 2023
Inhibitory Effects of Vernonia amygdalina Leaf Extracts on Free Radical Scavenging, Tyrosinase, and Amylase Activities.Supawadee Patathananone, Mahinthorn Pothiwan, Boontida Uapipatanakul
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