Hui-Chen Lo

7PUBLICATIONS
5CO-AUTHORS
Nutrigenomics and personalised nutritionAnimal protection (incl. pests and pathogens)Horticultural crop improvement (incl. selection and breeding)Animal diet and nutritionGenetically modified horticulture plants
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Publications (7)

|Dec 17, 2024
Soy Protein and Safflower-Seed Oil Attenuate Inflammation and Immune Dysfunction in Rats with Hyperuricemia.

Yi-Fang Liu, Yi-Chen Wu, Yu Yang

|May 24, 2024
Algal Oil Mitigates Sodium Taurocholate-Induced Pancreatitis by Alleviating Calcium Overload, Oxidative Stress, and NF-κB Activation in Pancreatic Acinar Cells.

Yi Fang, Sung-Yen Lin, Chung-Hwan Chen

|Feb 02, 2024
Oral post-treatment supplementation with a combination of glutamine, citrulline, and antioxidant vitamins additively mitigates jejunal damage, oxidative stress, and inflammation in rats with intestinal ischemia and reperfusion.

Yu-Wen Chiu, Chien-Hsing Lee, Hui-Chen Lo

|Sep 23, 2022
Ethanol Extracts of Rice Bran and Whole Grain Adlay Seeds Mitigate Colonic Inflammation and Damage in Mice with Colitis.

Hui-Chen Lo, Yu-Hsin Chen, Wen-Tzu Wu

|Jun 10, 2022
Healthy Eating Enhances Intrinsic Capacity, Thus Promoting Functional Ability of Retirement Home Residents in Northern Taiwan.

Kian-Yuan Lim, Hui-Chen Lo, In-Fai Cheong

|May 14, 2022
Polysaccharides of Grifola frondosa ameliorate oxidative stress and hypercholesterolaemia in hamsters fed a high-fat, high-cholesterol diet.

Wen-Tzu Wu, Tai-Hao Hsu, Woan-Ling Chen

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Frequent Collaborators

1 joint publications

Kian-Yuan Lim

1 joint publications

Feili Lo Yang

1 joint publications

Wen-Tzu Wu

1 joint publications

Sung-Yen Lin