Kamila Stepanow

8PUBLICATIONS
23CO-AUTHORS
Food properties (incl. characteristics and health benefits)Electronic and magnetic properties of condensed matter; superconductivityAnimal reproduction and breedingMedical biochemistry - lipidsObstetrics and gynaecology
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Publications (8)

|Sep 25, 2024
Murine hepatic proteome adaptation to high-fat diets with different contents of saturated fatty acids and linoleic acid : α-linolenic acid polyunsaturated fatty acid ratios.

Kamila P Liput, Adam Lepczyński, Ewa Poławska

|Sep 12, 2023
Prefoldin 2 contributes to mitochondrial morphology and function.

Ismail Tahmaz, Somayeh Shahmoradi Ghahe, Monika Stasiak

|Jul 02, 2021
Effects of Dietary n-3 and n-6 Polyunsaturated Fatty Acids in Inflammation and Cancerogenesis.

Kamila P Liput, Adam Lepczyński, Magdalena Ogłuszka

|Jul 02, 2021
Molecular Characterisation of Uterine Endometrial Proteins during Early Stages of Pregnancy in Pigs by MALDI TOF/TOF.

Dorota Pierzchała, Kamila Liput, Agnieszka Korwin-Kossakowska

|Jun 02, 2021
Effects of Three-Month Administration of High-Saturated Fat Diet and High-Polyunsaturated Fat Diets with Different Linoleic Acid (LA, C18:2n-6) to α-Linolenic Acid (ALA, C18:3n-3) Ratio on the Mouse Liver Proteome.

Kamila P Liput, Adam Lepczyński, Agata Nawrocka

|Jan 27, 2021
Effects of Three-Month Feeding High Fat Diets with Different Fatty Acid Composition on Myocardial Proteome in Mice.

Adam Lepczyński, Małgorzata Ożgo, Katarzyna Michałek

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Frequent Collaborators

3 joint publications

Chandra S Pareek

3 joint publications

Agata Nawrocka

3 joint publications

Magdalena Ogłuszka

2 joint publications

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