Paola Fermo

6PUBLICATIONS
15CO-AUTHORS
Food safety, traceability, certification and authenticityAir pollution processes and air quality measurementArchaeology of Europe, the Mediterranean and the LevantOenology and viticultureFood packaging, preservation and processing
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Publications (6)

|Jul 11, 2023
Determination of Saffron Quality through a Multi-Analytical Approach.

Andrea Bergomi, Valeria Comite, Laura Santagostini

|Feb 25, 2023
Preliminary Air Quality and Microclimatic Conditions Study in the Santuario della Beata Vergine dei Miracoli in Saronno (VA).

Andrea Bergomi, Valeria Comite, Vittoria Guglielmi

|Sep 09, 2021
Study of a surface coating present on a Renaissance Piety from the Museum of Ancient Art (Castello Sforzesco, Milan).

Paola Fermo, Mario Colella, Marco Malagodi

|Jan 16, 2021
Elemental Analysis and Phenolic Profiles of Selected Italian Wines.

Paola Fermo, Valeria Comite, Milica Sredojević

|Nov 17, 2020
Quantification of the Aluminum Content Leached into Foods Baked Using Aluminum Foil.

Paola Fermo, Gabriele Soddu, Alessandro Miani

|Jul 19, 2019
Towards Novel Fluorinated Methacrylic Coatings for Cultural Heritage: A Combined Polymers and Surfaces Chemistry Study.

Valentina Sabatini, Eleonora Pargoletti, Valeria Comite

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Frequent Collaborators

4 joint publications

Valeria Comite

2 joint publications

Andrea Bergomi

2 joint publications

Vittoria Guglielmi

1 joint publications

Valentina Sabatini