Anna Wyrostek

6PUBLICATIONS
6CO-AUTHORS
Animal nutritionFood properties (incl. characteristics and health benefits)Medical biochemistry - lipidsMicrobial ecology
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Publications (6)

|Jun 12, 2026
The Role of Omega-3 Fatty Acids in Horses' Nutrition-A Review.

|Jan 08, 2025
Enhancing Rats' Diet with Ethyl Esters Derived from Linseed Oil and Examining the Resulting Changes in Their Blood Fatty Acid Profile.

Ewa Sokoła-Wysoczańska, Katarzyna Czyż, Anna Wyrostek

|Feb 10, 2024
Different Sources of Omega-3 Fatty Acid Supplementation vs. Blood Lipid Profiles-A Study on a Rat Model.

Ewa Sokoła-Wysoczańska, Katarzyna Czyż, Anna Wyrostek

|Jul 29, 2023
The Effect of Ethyl Esters of Linseed Oil on the Changes in the Fatty Acid Profile of Hair Coat Sebum, Blood Serum and Erythrocyte Membranes in Healthy Dogs.

Anna Wyrostek, Katarzyna Czyż, Ewa Sokoła-Wysoczańska

|Sep 28, 2021
The Level of Selected Bacterial Phyla on the Skin Surface of Small Ruminants According to the Breed and Species.

Paulina Cholewińska, Paulina Nazar, Andrzej Junkuszew

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