Zhanwu Sheng

3PUBLICATIONS
0CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteinsPacific Peoples diet and nutritionNatural products and bioactive compounds
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Publications (3)

|Feb 19, 2025
Emerging technologies in reducing dietary advanced glycation end products in ultra-processed foods: Formation, health risks, and innovative mitigation strategies.

Shenwan Wang, Xiaoyan Zheng, Yang Yang

|Jul 11, 2019
Capability of polygonum cuspidatum extract in inhibiting AGEs and preventing diabetes.

Zhanwu Sheng, Binling Ai, Lili Zheng

|Mar 29, 2019
Application of steam explosion in oil extraction of camellia seed (Camellia oleifera Abel.) and evaluation of its physicochemical properties, fatty acid, and antioxidant activities.

Shanying Zhang, Yong-Gui Pan, Lili Zheng

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