Yuichiro Nishida

20PUBLICATIONS
143CO-AUTHORS
Medical biochemistry - inorganic elements and compoundsFood properties (incl. characteristics and health benefits)Traditional Chinese medicine and treatmentsSocial epidemiologyBiomechanics
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Publications (20)

|Nov 17, 2025
Serum albumin and gamma gap levels, and combined effect for risk of mortality in a Japanese population from the J-MICC study.

Kenichi Shibuya, Rie Ibusuki, Daisaku Nishimoto

|Aug 14, 2025
Dietary diversity and the risk of metabolic syndrome in a Japanese population: an analysis of baseline cross-sectional data from the J-MICC study.

Zin Wai Htay, Nobuaki Michihata, Yohko Nakamura

|Jul 30, 2025
Evaluation of the Postprandial-Hyperglycemia-Suppressing Effects and Safety of Short-Term Intake of Mulberry Leaf and Water Chestnut Tea: A Randomized Double-Blind Placebo-Controlled Crossover Trial.

Yuya Shinkawa, Midori Yasuda, Yuichiro Nishida

|Mar 13, 2025
Multi-Trait Polygenic Risk Score, Nongenetic Determinants, and Cardiovascular Disease Death: A Cohort Study of 14 086 Japanese Individuals.

Ryosuke Fujii, Mako Nagayoshi, Masahiro Nakatochi

|Nov 14, 2023
The Association between Oxidative Balance Score and Urinary Levels of 8-Hydroxydeoxyguanosine among Japanese Adults.

Hinako Nanri, Megumi Hara, Yuichiro Nishida

|Sep 19, 2023
Association Between the Appendicular Extracellular-to-Intracellular Water Ratio and All-Cause Mortality: A 10-Year Longitudinal Study.

Chiharu Iwasaka, Yosuke Yamada, Yuichiro Nishida

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Frequent Collaborators

8 joint publications

Megumi Hara

6 joint publications

Chisato Shimanoe

5 joint publications

Keitaro Matsuo

4 joint publications

Hinako Nanri