Žarko S Kevrešan

7PUBLICATIONS
19CO-AUTHORS
Phycology (incl. marine grasses)Ecosystem services (incl. pollination)Horticultural crop protection (incl. pests, diseases and weeds)Food packaging, preservation and processingHorticultural crop improvement (incl. selection and breeding)
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Publications (7)

|Mar 28, 2026
Seasonal Variation of Essential Oil Quantity and Quality in Bay Laurel (Laurus nobilis L.) Leaves from Montenegro.

Zoran S Ilić, Ljiljana Stanojević, Lidija Milenković

|Nov 27, 2025
Phytochemical Composition and Antioxidant Activity of Pot Marigold (Calendula officinalis): The Impact of Light Modification.

Lidija Milenković, Zoran S Ilić, Ljiljana Stanojević

|Apr 09, 2024
Chemical Composition and Bioactivity of Dill Seed (Anethum graveolens L.) Essential Oil from Plants Grown under Shading.

Lidija Milenković, Zoran S Ilić, Ljiljana Stanojević

|Jan 11, 2024
Fruit and Vegetable Consumption during the COVID-19 Lockdown in Serbia: An Online Survey.

Dragana Ubiparip Samek, Renata Kovač, Lato Pezo

|Jun 10, 2023
Comparative Study of the Nutritional and Chemical Composition of New Oil Rape, Safflower and Mustard Seed Varieties Developed and Grown in Serbia.

Zorica S Stojanović, Dajana D Uletilović, Snežana Ž Kravić

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