Xinyang Sun

1PUBLICATIONS
0CO-AUTHORS
Food engineering
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (1)

|Nov 27, 2025
The Combination of Enzymes in the Enhancement of Fibre-Enriched Product Quality: Effects of the Interactions of Dietary Fibre, Gluten Proteins, and Starch Granules on Dough Rheological Properties and Bubble Dynamics.

Xiang Zhou, Simiao Wu, Xinyang Sun

Pageof 1

Frequent Collaborators