Seok-Tyug Tan

14PUBLICATIONS
8CO-AUTHORS
Food properties (incl. characteristics and health benefits)Mātauranga hinengaro kaupapa Māori (Māori psychology)Traditional Chinese medicine and treatmentsNgā kōhanga reo (Māori curriculum and pedagogy)Nutrigenomics and personalised nutrition
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (14)

|May 15, 2026
Shaping a healthier digital food environment in Malaysia: a call for nutrition-conscious action.

|Mar 17, 2026
Psychological distress and musculoskeletal problems among Malaysian adults.

Wen Qi Khan, Seok Tyug Tan, Seok Shin Tan

|Jan 12, 2026
Effects of chamomile and -theanine beverage on menstrual pain, menstrual symptoms, mood, and sleep quality in young women experiencing primary dysmenorrhea: A randomized, double-blind, placebo-controlled study.

Ziqing Soh, Soo Cing Tan, Tak Hiong Wong

|Oct 16, 2025
Incorporating the Concept of Nutrition Buddies to Improve the Knowledge of the Malaysian Healthy Plate: A Peer-Led Educational Intervention Approach.

Seok Tyug Tan, Seok Shin Tan, Chin Xuan Tan

|Aug 07, 2025
Nutrition Literacy and Dietary Behavior Among Malaysian Adults.

Yen Yen Siow, Seok Tyug Tan, Seok Shin Tan

|Feb 20, 2025
Food Fussiness, Fresh Fruit and Vegetable Consumption, and Their Correlations With Anthropometric Indices in Children.

Nur Shahirah Mohd Tahir, Sharifah Intan Zainun Sharif Ishak, Seok Tyug Tan

Pageof 3

Frequent Collaborators

6 joint publications

Chin Xuan Tan

6 joint publications

Seok Shin Tan

2 joint publications

Nurul Aimi Binti Ab Kadir

1 joint publications

Christine Yeong Ying Pung