Chan-Ick Cheigh

3PUBLICATIONS
0CO-AUTHORS
Horticultural crop protection (incl. pests, diseases and weeds)Oenology and viticultureIndustrial microbiology (incl. biofeedstocks)
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Publications (3)

|May 18, 2026
Effects of intense pulsed light on apples and pears for convenience infant food: inactivation of Bacillus cereus spores and changes of antioxidant activity.

|Jan 21, 2022
Microbiological contamination of fresh-cut produce in Korea.

Myung-Ji Kim, Chan-Ick Cheigh

|Aug 16, 2021
Microbial inactivation in fresh and minimally processed foods by intense pulsed light (IPL) treatment.

Hee-Jeong Hwang, Ju-Yeon Park, Myong-Soo Chung

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