Antonia Maria das Graças Lopes Citó

4PUBLICATIONS
40CO-AUTHORS
Beverage chemistry and beverage sensory scienceHorticultural crop improvement (incl. selection and breeding)Biologically active moleculesMolecular medicine
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Publications (4)

|Feb 16, 2023
In vitro and in vivo acute toxicity of an artificial butter flavoring.

Nárcia Mariana Fonseca Nunes, Jurandy do Nascimento Silva, Micaely Lorrana Pereira Conceição

|Aug 01, 2022
Nutritional, Physicochemical and Structural Parameters of Mauritia flexuosa Fruits and By-Products for Biotechnological Exploration of Sustainable Goods.

Joilane Alves Pereira-Freire, Jailane de Souza Aquino, Ana Regina Nascimento Campos

|Jun 30, 2022
Bioactive Natural Products against Systemic Arterial Hypertension: A Past 20-Year Systematic and Prospective Review.

Maisa Gomes da Silva, Sara Léa Fortes Barbosa, Diego Santos Silva

|Dec 17, 2021
Chemotherapeutic and Safety Profile of a Fraction from Mimosa caesalpiniifolia Stem Bark.

Paulo Michel Pinheiro Ferreira, Renata Rosado Drumond, Jurandy do Nascimento Silva

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