Mickael Lafond

16PUBLICATIONS
53CO-AUTHORS
Animal nutritionFree radical chemistryChemical and thermal processes in energy and combustionAgrochemicals and biocides (incl. application)Medical infection agents (incl. prions)
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Publications (16)

|Jun 23, 2026
Impact of soybean meal enzymatic treatment on chicken caecal microbiota and intestinal epithelial cells.

|Mar 04, 2026
Molecular Insights into the Activation of a Fungal Copper Radical Oxidase by Peroxidases.

Radka Končitíková, Anna M Diaz-Rovira, Mireille Haon

|Mar 17, 2025
Enantioselective synthesis of (R)-citronellal from geraniol with an immobilised copper alcohol oxidase and ene reductase.

Beatrice Tagliabue, Christian M Heckmann, Rocio Villa

|Aug 20, 2024
A time-course analysis of Aspergillus terreus secretomes reveals the importance of pectin-degrading enzymes to increase the digestibility of soybean meal.

Lauriane Plouhinec, Estelle Bonnin, Mélodie Kielbasa

|Jan 21, 2023
Evaluation of the Efficiency of Random and Diblock Methacrylate-Based Amphiphilic Cationic Polymers against Major Bacterial Pathogens Associated with Cystic Fibrosis.

Magali Casanova, Hamza Olleik, Slim Hdiouech

|Jan 20, 2023
Rational engineering of AA5_2 copper radical oxidases to probe the molecular determinants governing their substrate selectivity.

Radka Koncitikova, Lisa Zuily, Emeline Lemarié

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Frequent Collaborators

6 joint publications

Jean-Guy Berrin

6 joint publications

David Ribeaucourt

5 joint publications

Hamza Olleik

5 joint publications

Marc Maresca