Zahra Yari

18PUBLICATIONS
27CO-AUTHORS
Food properties (incl. characteristics and health benefits)Beverage chemistry and beverage sensory scienceTraditional Chinese medicine and treatmentsPsychology of ageingNutrigenomics and personalised nutrition
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (18)

|Jul 31, 2026
The Association of Dietary Macronutrient Quality and Mortality Among Patients With Liver Cirrhosis: A Prospective Cohort Study.

|Jul 16, 2026
Association between dietary advanced glycation end products and gallstone disease: A case-control study.

|Jul 08, 2026
Beneficial effects of Chlorella species supplementation in the general population: a GRADE-assessed systematic review and dose-response meta-analysis.

|Jun 03, 2026
Association Between Dietary Advanced Glycation End Products (AGEs) and Pancreatic Fat Accumulation: Evidence From a Case-Control Study.

|Mar 26, 2026
Synbiotic supplementation reduces intestinal permeability and inflammation in overweight or obese kidney transplant recipients: a randomized controlled trial.

Zeinab Karimi, Hadi Tabibi, Mohsen Nafar

|Mar 06, 2026
The Association Between Plant-Based Diet and Gallstone Disease: A Case-Control Study.

Mohammad Hossein Ebrahimizadeh, Ava Kheirizadeh, Azita Hekmatdoost

Pageof 3

Frequent Collaborators

7 joint publications

Azita Hekmatdoost

4 joint publications

Makan Cheraghpour

2 joint publications

Hadi Tabibi

2 joint publications

Amir Sadeghi