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Judith Rodriguez

3PUBLICATIONS

4CO-AUTHORS

Food properties (incl. characteristics and health benefits)Food technology

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Publications (3)

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|Mar 11, 2023

Application of a New Carbohydrate Food Quality Scoring System: An Expert Panel Report.

Kevin B Comerford, Adam Drewnowski, Yanni Papanikolaou

|Apr 12, 2022

A New Carbohydrate Food Quality Scoring System to Reflect Dietary Guidelines: An Expert Panel Report.

Adam Drewnowski, Matthieu Maillot, Yanni Papanikolaou

|Aug 27, 2021

Toward an Evidence-Based Definition and Classification of Carbohydrate Food Quality: An Expert Panel Report.

Kevin B Comerford, Yanni Papanikolaou, Julie Miller Jones

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Frequent Collaborators

3 joint publications

Kevin B Comerford

3 joint publications

Siddhartha S Angadi

2 joint publications

Joanne Slavin

1 joint publications

Matthieu Maillot

Frequent Collaborators

3 joint publications

Kevin B Comerford

3 joint publications

Siddhartha S Angadi

2 joint publications

Joanne Slavin

1 joint publications

Matthieu Maillot

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