Makoto Shimoyamada

2PUBLICATIONS
2CO-AUTHORS
Post harvest horticultural technologies (incl. transportation and storage)Field organic and low chemical input horticulture
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Publications (2)

|Feb 01, 2024
Effects of pH and salt concentration on freeze-thaw fractionation of soymilk protein.

Masayuki Matsuno, Kazuya Murakami, Kazuhiro Morita

|Oct 23, 2022
Viscosity of evaporated soymilk prepared in the laboratory using normal and 11S-lacking soybean seeds.

Makoto Shimoyamada, Hayato Masuda, Masayuki Matsuno

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Frequent Collaborators

1 joint publications

Masayuki Matsuno

1 joint publications

Kazuya Murakami