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Ziad Rizk

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Food packaging, preservation and processing

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Publications (1)

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|Nov 25, 2023

Molecular Characterization of Lactic Acid Bacteria in Bakery and Pastry Starter Ferments.

Jihad Kleib, Ziad Rizk, Abdo Tannouri

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Jihad Kleib

Frequent Collaborators

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Jihad Kleib

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