Manali Chindarkar

1PUBLICATIONS
4CO-AUTHORS
Beverage chemistry and beverage sensory science
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Publications (1)

|Apr 24, 2026
Integrating physicochemical and microbial characterization of red rice broth fermented over an 18-hour period augmented with metagenomic and metabolomic approaches.

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Frequent Collaborators

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Madhumitha Hariharamohan

1 joint publications

Hruta Sundar Swain

1 joint publications

N Rajesh

1 joint publications

Vidya Rajesh