Seungmin Lee

9PUBLICATIONS
15CO-AUTHORS
Food properties (incl. characteristics and health benefits)Sport and exercise nutritionFamily and household studiesNutritional epidemiologyPublic health nutrition
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Publications (9)

|Jan 12, 2026
Changes in dietary habits and chronic diseases before and after COVID-19 by regions using data from the 2018-2020 Korea Community Health Survey and Consumer Behavior Survey for Foods: a cross-sectional study.

Surim Park, Eun-Hee Jang, Seungmin Lee

|Nov 21, 2025
Effects of the MIND Diet on the Cognitive Function of Older Adults: A Systematic Review.

Seeun Kim, Eun-Hee Jang, Seungmin Lee

|Sep 27, 2025
A 12-Week Randomized Controlled Trial of Nutrition and Exercise Education with Dietary Supplementation for Sarcopenia Prevention in Korean Baby Boomers.

Eun-Hee Jang, Seungmin Lee

|Aug 14, 2025
Gender-specific association of diet with the risk of loss of muscle mass in Korean baby boomers: a prospective population-based cohort analysis.

Eun-Hee Jang, Seungmin Lee

|Apr 08, 2024
Higher adherence to a Mediterranean-type diet is associated with reduced psychosocial stress levels in baby boomers: a cross-sectional study.

Eun-Hee Jang, Ranmi Jung, Seungmin Lee

|Jun 02, 2023
Sodium intake trend and current intake level by meal provision place among the citizens of Seoul.

Ye-Ji Han, Eun-Hee Jang, Seungmin Lee

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Frequent Collaborators

6 joint publications

Eun-Hee Jang

1 joint publications

Young Jin Baek

1 joint publications

Na Gyeong Oh

1 joint publications

Cheong-Min Sohn