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Pablo Velasco

5PUBLICATIONS

8CO-AUTHORS

Horticultural crop growth and developmentHorticultural crop improvement (incl. selection and breeding)Glycoconjugates

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Publications (5)

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|Dec 24, 2021

New Vegetable <i>Brassica</i> Foods: A Promising Source of Bioactive Compounds.

Pilar Soengas, Pablo Velasco, Juan Carlos Fernández

|Nov 27, 2021

<i>Trichoderma hamatum</i> Increases Productivity, Glucosinolate Content and Antioxidant Potential of Different Leafy <i>Brassica</i> Vegetables.

Pablo Velasco, Víctor Manuel Rodríguez, Pilar Soengas

|Jul 02, 2021

Agronomic and Metabolomic Side-Effects of a Divergent Selection for Indol-3-Ylmethylglucosinolate Content in Kale (<i>Brassica oleracea</i> var. <i>acephala</i>).

Jorge Poveda, Pablo Velasco, Antonio de Haro

|Dec 02, 2020

Development of Transgenic <i>Brassica</i> Crops Against Biotic Stresses Caused by Pathogens and Arthropod Pests.

Jorge Poveda, Marta Francisco, M Elena Cartea

|Oct 12, 2019

Glucosinolate-Degradation Products as Co-Adjuvant Therapy on Prostate Cancer in Vitro.

María Jesús Núñez-Iglesias, Silvia Novío, Carlota García

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Frequent Collaborators

3 joint publications

María Elena Cartea

2 joint publications

Víctor Manuel Rodríguez

2 joint publications

Pilar Soengas

1 joint publications

Silvia Novío

1 joint publications

Marta Francisco

1 joint publications

Antonio de Haro

1 joint publications

Alex C McAlvay

1 joint publications

Jørgen A B Mølmann

Frequent Collaborators

3 joint publications

María Elena Cartea

2 joint publications

Víctor Manuel Rodríguez

2 joint publications

Pilar Soengas

1 joint publications

Silvia Novío

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