Sandra Maria Lima Ribeiro

8PUBLICATIONS
12CO-AUTHORS
Food properties (incl. characteristics and health benefits)Pacific Peoples theory of change models for healthBiomechanicsNutrigenomics and personalised nutritionTraditional Chinese medicine and treatments
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Publications (8)

|Feb 27, 2023
Comparison and convergent validity of five Mediterranean dietary indexes applied to Brazilian adults and older adults: data from a population-based study (2015 ISA-Nutrition).

Amália A Bastos, Paula V Félix, Michelle A Castro

|Jun 14, 2022
Covid-19 Social Distancing, Lifestyle and Health Outcomes Among Persons Living with HIV (PLWH): A Web-based Survey.

Beatriz M Vicente, João Valentini Neto, Marcus Vinicius L Dos Santos Quaresma

|Sep 10, 2021
The possible role of increased consumption of ultra-processed food products in the development of frailty: a threat for healthy ageing?

Aline Brandão Mariath, Alisson Diego Machado, Letícia do Nascimento Maximiano Ferreira

|Jul 01, 2021
Incorporating physical activity in the comprehensive care of people living with HIV starting antiretroviral therapy: Insights from a specialized care setting in São Paulo, Brazil.

Ardiles Vitor Santos, Elisabete Cristina Morandi Santos, Camila Melo Picone

|Jul 02, 2020
PORTUGUESE VERSION OF THE SNAQ QUESTIONNAIRE: TRANSLATION AND CULTURAL ADAPTATION.

Mariana Staut Zukeran, Ivan Aprahamian, Beatriz Martins Vicente

|Apr 16, 2020
EFFECTS OF SYNBIOTIC SUPPLEMENTATION ON GUT FUNCTIONING AND SYSTEMIC INFLAMMATION OF COMMUNITY-DWELLING ELDERS - SECONDARY ANALYSES FROM A RANDOMIZED CLINICAL TRIAL.

João Valentini Neto, Terezinha Perricci Chella, Danielle Panipucci Rudnik

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Frequent Collaborators

2 joint publications

Amália Almeida Bastos

2 joint publications

Paula Victória Félix

2 joint publications

Mary Yannakoulia

1 joint publications

Eliana Regina Louzada