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Sumit Konar

5PUBLICATIONS
20CO-AUTHORS
Food chemistry and food sensory scienceInstruments and techniquesNonlinear optics and spectroscopyTheory and design of materialsCatalysis and mechanisms of reactions
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Journal

Publications (5)

Sort by Publication Date:
|Jul 24, 2025
Physicochemical Properties of Runner Bean and Their Starch, With a Comparison to Corn Starch.

Folasade E Akinwumi, Bukola A Onarinde, Sumit Konar

|Feb 19, 2024
Revisiting Solid-Solid Phase Transitions in Sodium and Potassium Tetrafluoroborate for Thermal Energy Storage.

Sumit Konar, Gertruda Zieniute, Elliot Lascelles

|Nov 21, 2023
High-pressure structural studies and pressure-induced sensitisation of 3,4,5-trinitro-1<i>H</i>-pyrazole.

Nurunnisa Atceken, Jack Hemingway, Craig L Bull

|Aug 10, 2019
A Prolific Solvate Former, Galunisertib, under the Pressure of Crystal Structure Prediction, Produces Ten Diverse Polymorphs.

Rajni M Bhardwaj, Jennifer A McMahon, Jonas Nyman

|Sep 22, 2017
Challenges of Mechanochemistry: Is In Situ Real-Time Quantitative Phase Analysis Always Reliable? A Case Study of Organic Salt Formation.

Adam A L Michalchuk, Ivan A Tumanov, Sumit Konar

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Frequent Collaborators

2 joint publications

Colin R Pulham

1 joint publications

Rajni M Bhardwaj

1 joint publications

Jennifer A McMahon

1 joint publications

Jonas Nyman

1 joint publications

Louise S Price

1 joint publications

Iain D H Oswald

1 joint publications

Sarah L Price

1 joint publications

Susan M Reutzel-Edens

1 joint publications

Nurunnisa Atceken

1 joint publications

Jack Hemingway

Frequent Collaborators

2 joint publications

Colin R Pulham

1 joint publications

Rajni M Bhardwaj

1 joint publications

Jennifer A McMahon

1 joint publications

Jonas Nyman

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