Fei Lu

4PUBLICATIONS
3CO-AUTHORS
Separation technologiesPolymers and plasticsFood engineeringFood packaging, preservation and processing
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Publications (4)

|Aug 13, 2026
Deep Eutectic Solvent-Assisted Synergistic Technologies for the Extraction of Natural Bioactive Compounds: Enhancement Mechanisms, Application Advances, and Challenges.

|Aug 28, 2025
Effects of Cassava and Modified Starch on the Structural and Functional Characteristics of Peanut Protein-Based Meat Analogs.

Yuhan Su, Jiale Guan, Shuhong Liu

|Aug 14, 2025
Quinoa Protein/Sodium Alginate Complex-Stabilized Pickering Emulsion for Sustained Release of Curcumin and Enhanced Anticancer Activity Against HeLa Cells.

Yiqun Zhu, Jianan Li, Shuhong Liu

|Nov 09, 2024
Effect of Litsea cubeba and Cinnamon Essential Oil Nanoemulsion Coatings on the Preservation of Plant-Based Meat Analogs.

Yiqun Zhu, Mengqing Gu, Yuhan Su

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Frequent Collaborators

3 joint publications

Yiqun Zhu

2 joint publications

Yuhan Su

2 joint publications

Minpeng Zhu