Dominique Larrea-Wachtendorff
3PUBLICATIONS
0CO-AUTHORS
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Publications (3)
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|Feb 24, 2023
Effects of the Amylose/Amylopectin Content and Storage Conditions on Corn Starch Hydrogels Produced by High-Pressure Processing (HPP).Oscar PulgarÃn, Dominique Larrea-Wachtendorff, Giovanna Ferrari
|Mar 24, 2022
Evaluation of the Physical Stability of Starch-Based Hydrogels Produced by High-Pressure Processing (HPP).Dominique Larrea-Wachtendorff, Vittoria Del Grosso, Giovanna Ferrari
|Oct 17, 2019
Potato Starch Hydrogels Produced by High Hydrostatic Pressure (HHP): A First Approach.Dominique Larrea-Wachtendorff, Gipsy Tabilo-Munizaga, Giovanna Ferrari
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