Peter Winterhalter

17PUBLICATIONS
26CO-AUTHORS
Innate immunityForest biodiversityFood safety, traceability, certification and authenticityHorticultural crop protection (incl. pests, diseases and weeds)Oenology and viticulture
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Publications (17)

|May 27, 2026
Polyphenol-Rich Fruit Beverage Extracts Reduce Cytokine Secretion in THP-1 Cells.

|Aug 28, 2025
Berries from Luzuriaga radicans Ruiz & Pav.: A Southern Chile Climbing Shrub as a Source of Antioxidants Against Chronic Diseases.

Sebastian Scharf, Javier Romero-Parra, Peter Winterhalter

|Jan 29, 2025
Determination of Reactive Dyes in Coloring Foodstuff, Fruit Juice Concentrates, and Meat Products by Reductive Azo-Bond Cleavage and LC-ESI-MS/MS Analysis.

Binh Nguyen Thanh, Edwin Januschewski, Wasuki Mahendran

|Oct 16, 2024
In Vitro Inhibition of Enzymes and Antioxidant and Chemical Fingerprinting Characteristics of Azara serrata Ruiz & Pav. Fruits, an Endemic Plant of the Valdivian Forest of Chile.

Philipp Hopfstock, Javier Romero-Parra, Peter Winterhalter

|Jan 26, 2024
Sustainable In Silico-Supported Ultrasonic-Assisted Extraction of Oligomeric Stilbenoids from Grapevine Roots Using Natural Deep Eutectic Solvents (NADES) and Stability Study of Potential Ready-to-Use Extracts.

Mats Kiene, Malte Zaremba, Edwin Januschewski

|Nov 25, 2023
In Silico-Assisted Isolation of trans-Resveratrol and trans-ε-Viniferin from Grapevine Canes and Their Sustainable Extraction Using Natural Deep Eutectic Solvents (NADES).

Mats Kiene, Malte Zaremba, Hendrik Fellensiek

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Frequent Collaborators

4 joint publications

Elke Richling

4 joint publications

Mats Kiene

4 joint publications

Gerold Jerz

3 joint publications

Edwin Januschewski