H P Vasantha Rupasinghe

47PUBLICATIONS
36CO-AUTHORS
Biologically active moleculesPacific Peoples diet and nutritionBeverage chemistry and beverage sensory scienceWastewater treatment processesHorticultural crop improvement (incl. selection and breeding)
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (47)

|Mar 28, 2026
Anti-Lipogenic Effects of Iridoid-Rich Lonicera caerulea Berry Extracts in a Cortisol-Stimulated Adipocyte Model.

Liangchuan Guo, Yingjun Cui, Damith Costa

|Feb 27, 2026
Postbiotic Metabolites of Proanthocyanidins Reduce Adipogenesis In Vitro by Suppressing De Novo Lipogenesis.

Wasitha P D W Thilakarathna, Madumani Amararathna, H P Vasantha Rupasinghe

|Aug 28, 2025
Nutritional Value of Brewer's Spent Grain and Consumer Acceptance of Its Value-Added Food Products.

Victoria Eche, C U Emenike, H P Vasantha Rupasinghe

|Jun 13, 2025
Optimization of Ultrasound-Assisted Extraction of Glucosinolates from Upcycled Cauliflower Using Response Surface Methodology.

Hana Derbew Gedif, Tess Astatkie, Joanna Tkaczewska

|Mar 13, 2025
Development of a Scalable Extraction Process for Anthocyanins of Haskap Berry (Lonicera caerulea).

Damith Costa, H P Vasantha Rupasinghe

|Jan 08, 2025
Suppression of NNK Metabolism by Anthocyanin-Rich Haskap Berry Supplementation Through Modulation of P450 Enzymes.

Madumani Amararathna, David W Hoskin, Kerry B Goralski

Pageof 8

Frequent Collaborators

5 joint publications

Graham Dellaire

4 joint publications

Wasitha P D W Thilakarathna

4 joint publications

J P Jose Merlin

3 joint publications

Oladapo F Fagbohun