Thomas O Auer

13PUBLICATIONS
56CO-AUTHORS
Food chemistry and food sensory scienceVertebrate biologyMedical virologyEvolutionary impacts of climate changePlant and fungus systematics and taxonomy
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Publications (13)

|Nov 26, 2025
Evolution of taste processing shifts dietary preference.

Enrico Bertolini, Daniel Münch, Justine Pascual

|Aug 01, 2025
Meteorins regulate the formation of the left-right organizer and the establishment of vertebrate body asymmetry.

Fanny Eggeler, Jonathan Boulanger-Weill, Flavia De Santis

|Jul 14, 2025
A lyophilized open-source RT-LAMP assay for molecular diagnostics in resource-limited settings.

Martin Matl, Max J Kellner, Felix Ansah

|Aug 15, 2024
Olfactory sensory neuron population expansions influence projection neuron adaptation and enhance odour tracking.

Suguru Takagi, Gizem Sancer, Liliane Abuin

|Jun 07, 2024
Evolution of connectivity architecture in the Drosophila mushroom body.

Kaitlyn Elizabeth Ellis, Sven Bervoets, Hayley Smihula

|Mar 20, 2024
Making genome editing a success story in Africa.

Hussein M Abkallo, Patrick Arbuthnot, Thomas O Auer

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Frequent Collaborators

8 joint publications

Richard Benton

3 joint publications

J Roman Arguello

3 joint publications

Lucia L Prieto-Godino

2 joint publications

Gizem Sancer