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Bunta Watanabe

8PUBLICATIONS

23CO-AUTHORS

Food chemistry and food sensory scienceCheminformatics and quantitative structure-activity relationshipsPhycology (incl. marine grasses)Horticultural crop protection (incl. pests, diseases and weeds)Horticultural crop growth and development

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Publications (8)

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|Jan 17, 2025

Two reductases complete steroidal glycoalkaloids biosynthesis in potato.

Ryota Akiyama, Daiki Terami, Aozora Noda

|Jul 16, 2023

Structure-activity relationship of volatile compounds that induce defense-related genes in maize seedlings.

Yasuhiro Tanaka, Kenya Fujita, Minori Date

|Mar 15, 2023

Solanoeclepin B, a hatching factor for potato cyst nematode.

Kosuke Shimizu, Ryota Akiyama, Yuya Okamura

|Feb 08, 2023

Identification of a tomato UDP-arabinosyltransferase for airborne volatile reception.

Koichi Sugimoto, Eiichiro Ono, Tamaki Inaba

|Jul 09, 2021

Synthesis of deuterium-labeled cinnamic acids: Understanding the volatile benzenoid pathway in the flowers of the Japanese loquat Eriobotrya japonica.

Bunta Watanabe, Shiori Nishitani, Takao Koeduka

|Feb 27, 2021

The biosynthetic pathway of potato solanidanes diverged from that of spirosolanes due to evolution of a dioxygenase.

Ryota Akiyama, Bunta Watanabe, Masaru Nakayasu

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Frequent Collaborators

3 joint publications

Naoyuki Umemoto

3 joint publications

Toshiya Muranaka

3 joint publications

Ryota Akiyama

3 joint publications

Yukihiro Sugimoto

3 joint publications

Masaharu Mizutani

2 joint publications

Kazuki Saito

2 joint publications

Kenya Fujita

1 joint publications

Masaru Nakayasu

1 joint publications

Hirobumi Yamamoto

1 joint publications

Kazufumi Yazaki

Frequent Collaborators

3 joint publications

Naoyuki Umemoto

3 joint publications

Toshiya Muranaka

3 joint publications

Ryota Akiyama

3 joint publications

Yukihiro Sugimoto

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