Jiangyu Zhu

17PUBLICATIONS
5CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteinsHorticultural crop improvement (incl. selection and breeding)Plant physiologyMicrotechnologyAgricultural marine biotechnology
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Publications (17)

|Aug 13, 2026
Lactic Acid Bacteria-Derived γ-Aminobutyric Acid: From Targeted Screening and Biosynthesis to Functional Food Applications and Health Benefits.

|May 13, 2026
Textural Optimization of Plant-Based Patties with Textured Fibrous Soy Protein and Konjac Glucomannan: A Response Surface Methodology Approach Targeting Springiness.

|Mar 28, 2026
Effects of NaCl Treatment on Flavonoid Biosynthesis and Antioxidant System During Buckwheat Germination.

Miaoyao Yu, Meixia Hu, Dehcontee Diana Adams

|Mar 28, 2026
Preparation of Specialty Malt Through Explosive Puffing: Characterization of Quality Attributes and Its Effect on Beer Quality.

Qi Pan, Jiangyu Zhu, Yongqi Yin

|Mar 28, 2026
From Cultivation to Application: Unlocking Microalgae's Potential in Sustainable Food Systems.

Xinyue Guo, Minato Wakisaka, Jiangyu Zhu

|Dec 11, 2025
Multifunctional Metal-Organic Frameworks for Enhancing Food Safety and Quality: A Comprehensive Review.

Weina Jiang, Xue Zhou, Xuezhi Yuan

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Frequent Collaborators

7 joint publications

Minato Wakisaka

7 joint publications

Zhengfei Yang

1 joint publications

Lang Zhang

1 joint publications

Qingfeng Ge