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Ruiming Luo

2PUBLICATIONS

1CO-AUTHORS

Animal growth and developmentFood engineering

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Publications (2)

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|May 20, 2022

Proteomics and metabolomics combined study on endopathic changes of water-soluble precursors in Tan lamb during postmortem aging.

Chen Ji, Liqin You, Ruiming Luo

|Jan 21, 2021

Characterization of flavor volatile compounds in industrial stir-frying mutton sao zi by GC-MS, E-nose, and physicochemical analysis.

Shuang Bai, Yongrui Wang, Ruiming Luo

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Shuang Bai

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Shuang Bai

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